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Home / Baking & Bread / Appalachian Cinnamon Roll Bake
Baking & Bread · Members

Appalachian Cinnamon Roll Bake

Appalachian Cinnamon Roll Bake that leans on good technique over long lists.

Rating4.3 ★
Total time75 min
Serves6
LevelModerate
Prep 25 min · Cook 50 min · 788 reviews
Multiple ciabatta loaves cooling on a rack in a bakery, dusted with flour.

Method

  1. Gather and prep everything first: all-purpose flour, instant yeast, kosher salt and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the cinnamon roll and let it buttermilk, undisturbed, so it takes on real color before you stir.

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