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Home / Soups & Stews / Blistered Catalan Roasted Tomato
Soups & Stews · Members

Blistered Catalan Roasted Tomato

Blistered Catalan Roasted Tomato built on vegetable stock and finished bright.

Rating4.7 ★
Total time35 min
Serves2
LevelEasy
Prep 20 min · Cook 15 min · 630 reviews
Hearty solyanka soup served with slices of rustic bread on a table.

Method

  1. Start by prepping your yellow onion, garlic, vegetable stock so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the roasted tomato, and cook until deeply browned and aromatic.

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