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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Mediterranean / Braised Lamb Platter with harissa yogurt
Mediterranean · Members

Braised Lamb Platter with harissa yogurt

Braised Lamb Platter with harissa yogurt that leans on good technique over long lists.

Rating4.3 ★
Total time50 min
Serves6
LevelEasy
Prep 10 min · Cook 40 min · 473 reviews
Middle Eastern cuisine with hummus and assorted dips, captured in a cozy setting.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the braised lamb and let it gochujang, undisturbed, so it takes on real color before you stir.

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