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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Salads & Grain Bowls / Brown-Butter Aegean Charred Corn
Salads & Grain Bowls · Members

Brown-Butter Aegean Charred Corn

Brown-Butter Aegean Charred Corn that leans on good technique over long lists.

Rating5.0 ★
Total time45 min
Serves4
LevelEasy
Prep 25 min · Cook 20 min · 777 reviews
A bowl of fresh greens, including lettuce and sunflower sprouts, on a kitchen counter.

Method

  1. Gather and prep everything first: mixed greens, olive oil, lemon and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the charred corn, and cook until deeply browned and aromatic.

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