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Home / Burgers & Sandwiches / Brown-Butter Mushroom Melt Panini
Burgers & Sandwiches · Members

Brown-Butter Mushroom Melt Panini

Our take on Brown-Butter Mushroom Melt Panini, tuned for a home kitchen.

Rating5.0 ★
Total time80 min
Serves4
LevelModerate
Prep 5 min · Cook 75 min · 637 reviews
Appetizing gourmet burger on a plate with a heart-shaped pick, perfect for dining settings.

Method

  1. Start by prepping your brioche buns, cheddar, mayonnaise so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the mushroom melt and let it brown-butter, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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