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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Bulgogi Skillet with fresh thyme
Beef & Pork · Members

Bulgogi Skillet with fresh thyme

Bulgogi Skillet with fresh thyme built on red wine and finished bright.

Rating4.0 ★
Total time35 min
Serves4
LevelEasy
Prep 20 min · Cook 15 min · 315 reviews
Delicious grilled beef steak served with sauce and a wedge of lemon on a white plate.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the bulgogi and let it skillet, undisturbed, so it takes on real color before you stir.

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