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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Seafood / Catalan Crab Cake Bake
Seafood · Members

Catalan Crab Cake Bake

Weeknight-friendly Catalan Crab Cake Bake with real depth of flavor.

Rating4.3 ★
Total time45 min
Serves4
LevelModerate
Prep 30 min · Cook 15 min · 173 reviews
Elegant salmon and avocado dish with creative presentation emphasizing culinary artistry.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the crab cake and let it zaatar, undisturbed, so it takes on real color before you stir.

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