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Home / Seafood / Garlic Shrimp Plate with sage cream
Seafood · Members

Garlic Shrimp Plate with sage cream

Weeknight-friendly Garlic Shrimp Plate with sage cream with real depth of flavor.

Rating4.2 ★
Total time65 min
Serves2
LevelAdvanced
Prep 5 min · Cook 60 min · 817 reviews
Mouthwatering croissant sandwich with fresh salmon, poached egg, and greens, perfect for brunch or lunch.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the garlic shrimp, and cook until deeply browned and aromatic.

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