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Home / Asian Stir-Fry / Ginger Pork Skillet with harissa yogurt
Asian Stir-Fry · Members

Ginger Pork Skillet with harissa yogurt

Weeknight-friendly Ginger Pork Skillet with harissa yogurt with real depth of flavor.

Rating4.7 ★
Total time50 min
Serves2
LevelEasy
Prep 15 min · Cook 35 min · 116 reviews
Delicious Vietnamese spring rolls served on lettuce with tangy dipping sauce.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Add the ginger pork and let it herb-crusted, undisturbed, so it takes on real color before you stir.

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