Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mediterranean / Greek Chicken Skillet with burnt orange
Mediterranean · Members

Greek Chicken Skillet with burnt orange

Greek Chicken Skillet with burnt orange built on flat-leaf parsley and finished bright.

Rating4.5 ★
Total time35 min
Serves4
LevelModerate
Prep 5 min · Cook 30 min · 412 reviews
Authentic Mediterranean meal featuring mezze, salad, and breads on a rustic table.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Add the greek chicken and let it maple, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mediterranean

See all →