Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mediterranean / Gulf Coast Baked Feta Plate
Mediterranean · Members

Gulf Coast Baked Feta Plate

Weeknight-friendly Gulf Coast Baked Feta Plate with real depth of flavor.

Rating4.1 ★
Total time20 min
Serves2
LevelAdvanced
Prep 5 min · Cook 15 min · 383 reviews
Colorful Mediterranean mezze platter featuring hummus, olives, and a variety of fresh appetizers.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the baked feta, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mediterranean

See all →