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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Baking & Bread / Harissa Sichuan Brioche
Baking & Bread · Members

Harissa Sichuan Brioche

Harissa Sichuan Brioche that leans on good technique over long lists.

Rating4.7 ★
Total time110 min
Serves4
LevelEasy
Prep 30 min · Cook 80 min · 650 reviews
A neatly sliced loaf of white bread arranged on a light marble background.

Method

  1. Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the brioche, and cook until deeply browned and aromatic.

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