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Home / Indian / Honey-Glazed Chicken Tikka with smoked paprika
Indian · Members

Honey-Glazed Chicken Tikka with smoked paprika

Our take on Honey-Glazed Chicken Tikka with smoked paprika, tuned for a home kitchen.

Rating4.0 ★
Total time70 min
Serves6
LevelEasy
Prep 30 min · Cook 40 min · 500 reviews
Traditional Indian spice blend surrounded by mixed lentils, nuts, and herbs in Dindigul, Tamil Nadu.

Method

  1. Start by prepping your yellow onion, garlic, fresh ginger so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the chicken tikka and let it honey-glazed, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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