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Levantine Braised Short Rib Stew
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Levantine Braised Short Rib Stew
Our take on Levantine Braised Short Rib Stew, tuned for a home kitchen.
Prep 15 min · Cook 85 min ·
482 reviews
Method
- Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
- Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
- Turn the heat up, add the braised short rib, and cook until deeply browned and aromatic.
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