Poultry · Members
Maple bourbon Chicken Marbella Braise
Maple bourbon Chicken Marbella Braise built on olive oil and finished bright.
Prep 15 min · Cook 15 min ·
495 reviews
Method
- Gather and prep everything first: chicken thighs, olive oil, garlic and set within reach of the stove.
- Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
- Turn the heat up, add the chicken marbella, and cook until deeply browned and aromatic.
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