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Home / Cakes & Pastries / Miso Vanilla Layer Pastry
Cakes & Pastries · Members

Miso Vanilla Layer Pastry

Our take on Miso Vanilla Layer Pastry, tuned for a home kitchen.

Rating4.7 ★
Total time100 min
Serves4
LevelAdvanced
Prep 30 min · Cook 70 min · 448 reviews
Three-layer naked cake adorned with fresh fruits and flowers on display.

Method

  1. Start by prepping your all-purpose flour, granulated sugar, eggs so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the vanilla layer, and cook until deeply browned and aromatic.

This is a members' recipe

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