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Home / Cakes & Pastries / Olive Oil Cake Pastry with basil pesto
Cakes & Pastries · Members

Olive Oil Cake Pastry with basil pesto

Weeknight-friendly Olive Oil Cake Pastry with basil pesto with real depth of flavor.

Rating4.8 ★
Total time45 min
Serves8
LevelModerate
Prep 5 min · Cook 40 min · 268 reviews
Delicious cupcakes with green frosting on a glass stand surrounded by flowers.

Method

  1. Gather and prep everything first: all-purpose flour, granulated sugar, eggs and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Turn the heat up, add the olive oil cake, and cook until deeply browned and aromatic.

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