Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mediterranean / Sage cream Fattoush Wrap
Mediterranean · Members

Sage cream Fattoush Wrap

Our take on Sage cream Fattoush Wrap, tuned for a home kitchen.

Rating4.1 ★
Total time20 min
Serves8
LevelAdvanced
Prep 5 min · Cook 15 min · 382 reviews
Delicious homemade toast served with creamy hummus spread on a rustic wooden surface.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Turn the heat up, add the fattoush, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mediterranean

See all →