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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Breakfast & Brunch / Sichuan Frittata Plate
Breakfast & Brunch · Members

Sichuan Frittata Plate

Sichuan Frittata Plate that leans on good technique over long lists.

Rating3.9 ★
Total time120 min
Serves4
LevelModerate
Prep 30 min · Cook 90 min · 689 reviews
A plate featuring crispy toasted bread and papadum, ready to eat.

Method

  1. Start by prepping your eggs, unsalted butter, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the frittata, and cook until deeply browned and aromatic.

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