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Home / Desserts & Sweets / Slow-Cooked Apple Crisp Skillet
Desserts & Sweets · Members

Slow-Cooked Apple Crisp Skillet

Slow-Cooked Apple Crisp Skillet built on eggs and finished bright.

Rating4.3 ★
Total time70 min
Serves4
LevelEasy
Prep 25 min · Cook 45 min · 793 reviews
Delicious mini pavlovas adorned with cream and fresh berries, perfect for gourmet desserts.

Method

  1. Gather and prep everything first: unsalted butter, granulated sugar, all-purpose flour and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the apple crisp and let it slow-cooked, undisturbed, so it takes on real color before you stir.

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