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Home / Baking & Bread / Smoked paprika Buttermilk Biscuit Bake
Baking & Bread · Members

Smoked paprika Buttermilk Biscuit Bake

Our take on Smoked paprika Buttermilk Biscuit Bake, tuned for a home kitchen.

Rating5.0 ★
Total time75 min
Serves8
LevelEasy
Prep 20 min · Cook 55 min · 839 reviews
A delightful display of fresh breads and muffins on a rustic wooden table.

Method

  1. Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Add the buttermilk biscuit and let it lemon-pepper, undisturbed, so it takes on real color before you stir.

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