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Home / Vegetarian & Vegan / Smoked-Paprika Crispy Tofu with charred scallion
Vegetarian & Vegan · Members

Smoked-Paprika Crispy Tofu with charred scallion

Smoked-Paprika Crispy Tofu with charred scallion built on ground cumin and finished bright.

Rating4.2 ★
Total time60 min
Serves4
LevelModerate
Prep 15 min · Cook 45 min · 411 reviews
Close-up of flavorful chicken curry with rice served on a green plate, highlighting the vibrant and fresh ingredients.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the crispy tofu, and cook until deeply browned and aromatic.

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