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Home / Breakfast & Brunch / Smoked-Paprika Granola with preserved lemon
Breakfast & Brunch · Members

Smoked-Paprika Granola with preserved lemon

Weeknight-friendly Smoked-Paprika Granola with preserved lemon with real depth of flavor.

Rating3.9 ★
Total time65 min
Serves6
LevelEasy
Prep 30 min · Cook 35 min · 404 reviews
Delicious rustic breakfast spread with eggs, bacon, cheese, and toast on a wooden table.

Method

  1. Start by prepping your eggs, unsalted butter, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Turn the heat up, add the granola, and cook until deeply browned and aromatic.

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