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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Soups & Stews / Smoky Goulash with cracked fennel
Soups & Stews · Members

Smoky Goulash with cracked fennel

Our take on Smoky Goulash with cracked fennel, tuned for a home kitchen.

Rating4.1 ★
Total time65 min
Serves4
LevelModerate
Prep 10 min · Cook 55 min · 487 reviews
Delicious shrimp soup in a dark bowl with rustic bread, perfect for a cozy meal.

Method

  1. Gather and prep everything first: yellow onion, garlic, vegetable stock and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the goulash and let it smoky, undisturbed, so it takes on real color before you stir.

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