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Home / Mediterranean / Stuffed Grape Leaf Plate with coconut lime
Mediterranean · Members

Stuffed Grape Leaf Plate with coconut lime

Stuffed Grape Leaf Plate with coconut lime that leans on good technique over long lists.

Rating4.8 ★
Total time95 min
Serves4
LevelModerate
Prep 30 min · Cook 65 min · 133 reviews
A savory vegan hummus bowl topped with cherry tomatoes and chili flakes, perfect for a healthy snack.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the stuffed grape leaf, and cook until deeply browned and aromatic.

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