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Home / Vegetarian & Vegan / Sweet Potato Plate with sherry vinegar
Vegetarian & Vegan · Members

Sweet Potato Plate with sherry vinegar

Weeknight-friendly Sweet Potato Plate with sherry vinegar with real depth of flavor.

Rating4.3 ★
Total time75 min
Serves6
LevelAdvanced
Prep 30 min · Cook 45 min · 789 reviews
Close-up of South Indian sambar in a stainless steel pot on a white background.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the sweet potato and let it crispy, undisturbed, so it takes on real color before you stir.

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