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Home / Drinks & Smoothies / Tahini Coffee with charred scallion
Drinks & Smoothies · Members

Tahini Coffee with charred scallion

Our take on Tahini Coffee with charred scallion, tuned for a home kitchen.

Rating4.5 ★
Total time65 min
Serves6
LevelEasy
Prep 10 min · Cook 55 min · 27 reviews
A refreshing iced cappuccino on a rustic wooden tray surrounded by dried pampas grass.

Method

  1. Gather and prep everything first: ice, banana, milk and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Add the coffee and let it tahini, undisturbed, so it takes on real color before you stir.

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