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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Asian Stir-Fry / Tahini Mapo with sage cream
Asian Stir-Fry · Members

Tahini Mapo with sage cream

Our take on Tahini Mapo with sage cream, tuned for a home kitchen.

Rating4.0 ★
Total time115 min
Serves4
LevelEasy
Prep 25 min · Cook 90 min · 756 reviews
Delicious Asian noodle dish with chili sauce, served with soup and fruit.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Turn the heat up, add the mapo, and cook until deeply browned and aromatic.

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