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Home / Asian Stir-Fry / Beef and Broccoli Bowl with charred scallion
Asian Stir-Fry · Members

Beef and Broccoli Bowl with charred scallion

Weeknight-friendly Beef and Broccoli Bowl with charred scallion with real depth of flavor.

Rating4.8 ★
Total time85 min
Serves4
LevelAdvanced
Prep 25 min · Cook 60 min · 472 reviews
Savory Korean stir-fried noodles with vegetables and meat in a traditional stone bowl.

Method

  1. Gather and prep everything first: soy sauce, sesame oil, fresh ginger and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the beef and broccoli, and cook until deeply browned and aromatic.

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