Seafood · Members
Brown butter Tuna Roast
Brown butter Tuna Roast built on butter and finished bright.
Prep 30 min · Cook 80 min ·
63 reviews
Method
- Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
- Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
- Turn the heat up, add the tuna, and cook until deeply browned and aromatic.
This is a members' recipe
Unlock the full method, ingredient notes, and every other premium recipe with a membership.
More
