Seafood · Members
Cracked fennel Crab Cake Roast
Our take on Cracked fennel Crab Cake Roast, tuned for a home kitchen.
Prep 30 min · Cook 10 min ·
534 reviews
Method
- Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
- Turn the heat up, add the crab cake, and cook until deeply browned and aromatic.
This is a members' recipe
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