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Home / Desserts & Sweets / Slow-Cooked Chocolate Chip Cookie Tart
Desserts & Sweets · Members

Slow-Cooked Chocolate Chip Cookie Tart

Weeknight-friendly Slow-Cooked Chocolate Chip Cookie Tart with real depth of flavor.

Rating3.8 ★
Total time65 min
Serves4
LevelEasy
Prep 20 min · Cook 45 min · 224 reviews
Close-up of Middle Eastern pastries and desserts topped with pistachios on a black plate.

Method

  1. Gather and prep everything first: unsalted butter, granulated sugar, all-purpose flour and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the chocolate chip cookie, and cook until deeply browned and aromatic.

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